15 Best Pickle Recipes

Try everything: Quick pickles, fried pickles, pickled jalapeños!

Pickle fanatics know that the tangy, crispy goodness of pickles go unmatched. Not only is it the perfect topping for burgers and sandwiches, but it's also a key ingredient in classic potato salads and cucumber recipes, as well as a great way to preserve your summer vegetables. Some people even go so far as to adding pickles to their favorite beer to make it taste better! (Okay, so that last one might be a bit of a stretch.) No matter how you eat them, these pickle recipes are worth a try.

If you're looking to make your own homemade pickles, we've got good news! The process of pickling is relatively easy to do. You can start with the classic cucumbers or choose from other veggies like the pickled okra recipe and the quick pickled beets recipe ahead. Then, all you need is vinegar, water, salt, and other flavorings to make the perfect pickle brine. The longer your veggies sit in the brine, the more flavorful they'll be! It's a great way to add a pop of zesty, crisp flavor to salads, sliders, and tacos, too! Of course, you can enjoy them on their own, or you can fry them up for a crunchy game day snack. Either way, pickles are one of the best ways to preserve the flavor of summer all year long!

Fried pickles are one snack that we just can't get enough of. The tangy pickle chips are dredged and fried to create an addicting snack that's perfect for dipping in cool ranch dressing.

Get the Fried Pickles recipe.

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Along with diced pickles, this pasta salad is loaded with fresh dill to really enhance that pickle flavor. Serve it up for a holiday potluck or any BBQ side.

Get the Dill Pickle Pasta Salad recipe.

You only need 10 minutes to make this quick pickle recipe! The result? A crunchy, tangy, delicious way to enjoy summer okra.

Get the Pickled Okra recipe.

These quick pickles are made from Kirby cucumbers which are smaller than regular cucumbers, but great for pickling because they're super crunchy! They'll elevate just about any sandwich you make.

Get Ree's Ham Sandwiches with Quick Pickles recipe.

Flavorful mix-ins are what make this classic creamy potato salad stand out. There's hard boiled eggs, green onion, celery, and, of course, pickle relish!

Get the Southern Potato Salad recipe.

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It wouldn't be a cheeseburger without pickles, so it only makes sense to include the tangy condiment on this cheeseburger-inspired dip, too. But that's not all! We also use the pickle brine to make the special sauce that gets drizzled over the top.

Get the Cheeseburger Dip recipe.

These pickles are seasoned with garlic and chives, but you can add different herbs or spices, like dill, rosemary, and thyme. The best part? They'll keep in the fridge for about a month so you can have pickles any time you want!

Get the Quick Pickles recipe.

Beets of any color will get a sweet and salty flavor when pickled. You can serve them up in a salad with creamy goat cheese or sliced on a piece of toasted bread for a flavorful snack.

Get the Quick Pickled Beets recipe.

There are a few ingredients that make this traditional sandwich from New Orleans stand out. For one thing, there's plenty of crispy shrimp. Plus, it's piled high with shredded lettuce, tomato slices, spicy sauce and pickles.

Get the Shrimp Po'Boy recipe.

Cucumbers aren't the only veggie that can be pickled! Even spring carrots can get the tangy pickle treatment. They'll perk up tacos, salads, or even grilled meats.

Get the Quick Pickled Carrots recipe.

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Another sandwich that's known for being piled high with pickles is the Cuban sandwich. This one is also made with pulled pork, ham, cheese, and mustard.

Get the Cuban-Inspired Sandwiches recipe.

If regular cucumber pickles aren't spicy enough for you, try pickled jalapeños instead! They're great for adding a bit of heat to a big ole plate of nachos.

Get the Pickled Jalapeños recipe at Immaculate Bites.

This creamy dip transforms pantry ingredients and refrigerator staples, like mayo, sour cream, pickles, garlic powder, and seasoned salt into a flavorful party app. You can serve it with chips, pretzels, or even veggie sticks!

Get the Dill Pickle Dip recipe at Amanda's Cookin'.

Not just for veggies! Pickling is also great for summer fruits like strawberries. These sweet vinegar-soaked strawberries are so delicious on grilled sourdough with goat cheese, thyme, and honey.

Get the Pickled Strawberries recipe at Pinch of Yum.

This lightened-up version of fried pickles is made with panko bread crumbs for extra crunch. Plus, the air fryer makes it easy to whip up without much mess.

Get the Air Fryer Dill Pickles recipe at Well Plated by Erin.

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